This flavorful and healthy Anchovy Salad with Olives is ideal for a light lunch or dinner. The flavor combination of salty anchovies, tangy olives, and fresh parsley is delectable, and the lemon dressing adds a bright and zesty note. This salad comes together quickly and can be served as a side dish or as a main course.
Ingredients:
- Kalamata Olives
- Olive Oil
- Anchovies
- Parsley Leaves
- Salt And Pepper
- Red Onion
- Lemon Juice

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